Cornish Bakehouse

If you have never stopped here before, consider this your overdue introduction to one of the best things the centre has to offer.

Every pasty at Cornish Bakehouse is lovingly hand-crimped using traditional hand-making techniques that have not changed because they do not need to. The result is a pasty that looks exactly as a pasty should and tastes even better than it looks. Brimming with quality ingredients and made with genuine care from start to finish, this is comfort food at its finest. Furthermore, there is absolutely nothing to argue with about that.

What sets the Poole branch apart is the commitment to sourcing. Vegetables are sustainably sourced from local family-run farms on The Rame Peninsula. This keeps the supply chain rooted in real places and real people. Beef comes from local suppliers wherever possible. As a result, every bite carries with it the kind of provenance that supermarket pasties simply cannot match. Knowing where your food comes from makes it taste better. That is not a theory. It is a fact proven repeatedly at Cornish Bakehouse.

The menu gives you plenty to choose from. The Cornish Steak Pasty is the traditional favourite and rightly so, a classic that earns its reputation every single day. For those who want to branch out, Chicken Bacon and Chorizo brings something altogether bolder to the table. The Spicy Vegetable option is a genuine crowd-pleaser that holds its own against everything else on the menu.

Hot, freshly made and ready when you are. Cornish Bakehouse at The Dolphin Poole is the perfect lunchtime stop.